Chateau LaTour Pauillac 1995
So on Monday night we opened the most expensive wine (~$370) that any of us in the room had ever tasted. We'd had this bottle for about 2 years, waiting for the right time to open it, and since Uncle Peter hasn't been over to visit us, we decided to open it anyway. ;)
The reviews that we'd read said that it was fruity with a heavy oak aftertaste, which mellowed after 2004. It was very nice, and enjoyable to drink, although maybe we should have had a better meal to go with it than Joe's Pizza. I could definitely taste the raspberries, violet and oak, with most others in the room saying the same thing.
Last Saturday we did go out in the VA countryside and do some tasting. The plan was to hit 4-5 wineries, which was narrowed down to 2 after the first winery - Pearmund Cellars - had us taste what 13 different wines for $5. The second winery we hit was one of our favorites- Gadino Cellars - so we did end up purchasing a couple of bottles, none of which cost close to $370 :)